mexican candy

Types of Mexican candy

Most Mexican candy falls into four groups. Tamarind candy, like Pulparindo Squeeze, is made from the sour pulp of the tamarind pod mixed with sugar, salt and chili. Chamoy candy, like the Chamoy Mango Gummy, uses chamoy, a pickled-fruit sauce that is sweet, salty and tangy. Spicy gummies, like Jarritos Spicy Gummies and the Pulparindo rings, add chili to a soft chew. Peanut candy, like De La Rosa Mazapan, has no heat at all.

How to pick your first Mexican candy

New to chili candy? Start with the Watermelon gummy rings for a fruity way in, and add Mazapan as a non-spicy contrast. If you already like sour candy, go straight to Pulparindo Squeeze. For the full range of Mexican snacks, including Carne Seca jerky and Jarritos Gummies, browse Mexico. Curious about the flavors? Read our Pelonetes and Pulparindo guide or learn what chamoy tastes like.

Mexican candy: frequently asked questions

What is Mexican candy known for?

Mexican candy is known for mixing sweet fruit flavors with sour, salt and chili in a single bite. Tamarind and chamoy are the signature flavors, and many candies come coated in chili powder or packed as a squeezable paste.

Is Mexican candy always spicy?

No. Mazapan is a plain peanut candy and Pop Rocks are popping sugar. The Pulparindo gummy rings are the mildly spicy option.

What should I try first?

Pulparindo Gummies Rings in Watermelon is the gentlest way in. Add Mazapan for a non-spicy contrast.

Is the candy made in Mexico?

Each product page shows its country of origin. Pulparindo and Mazapan are made by De La Rosa, a Mexican candy company.

Can I pick it up in person?

Yes. Exotic Snaxx is a snack store at 4226 N Harlem Ave #101 in Norridge, IL, inside Harlem Irving Plaza near Chicago, and ships nationwide from exoticsnaxxshop.com.